Mr Burger since 2012
Mr Burger
Tasmanian Owned & Operated
Mr Burger Tasmania! Since setting up shop here, we’ve been dedicated to serving the finest burgers to the local community. What began as a humble food truck in Tasmania in 2015 has grown into two thriving locations. Our first store opened on Liverpool Street in Hobart, followed by our second in Rosny. We’re thrilled to share our passion for great burgers with every Tasmanian burger lover.
We are excited to announce the launch of our brand-new breakfast burger range at Mr Burger Rosny, paired with the incredible flavors of St Ali coffee! Starting at Rosny, we’re gearing up to bring this breakfast feast to our Hobart store soon. It’s the perfect way to start your morning, so come down and taste why Mr Burger is Hobart’s favourite spot for mouth-watering food!
Know Your Food!
Tasmanian Produce Suppliers
At our place, we don’t just talk about quality; we live it. We go the extra mile to source and buy the best ingredients, focusing on fresh Tasmanian produce to deliver food that’s not only tastier but healthier for you. We care about what you eat, and we think you should too!
Our Buns
Fresh, local, and always handcrafted. Our buns come straight from Pigeon Whole Bakers, baked daily with the care and precision you can taste. Because every burger deserves a bun as epic as what’s inside.
Our Beef
We hand-grind our patties using only premium cuts of 100% grass-fed, Halal-certified beef from MJ Butcher. From start to finish, our hormone-free Cape Grim beef comes from happy cows that roam and graze the north west Coast of Tasmania freely. No grain-fed shortcuts here, just guilt-free, top-quality beef.
Our Chicken
We use nothing but the best our chicken thighs and breasts from Nicholls Poultry in Tasmania. Delivered fresh and straight from the Nicholls family, who have been providing top-quality poultry since 1988.
Where the eggs are sourced from
We’re all about keeping it local! Our fresh, large, free-range eggs come straight from happy hens on Tasmania’s best farms. These eggs don’t just taste better—they’re a little slice of Tassie on your plate, laid by hens living their best lives.
Our Sausage
Tasmanian pork supplied by M & J Butcher, our sausage patties are crafted with free-range meat and a signature of herbs and spices. The flavor is next level—you’ll taste the difference!
Our Suppliers
We proudly source our ingredients from trusted local suppliers, using only the freshest Tasmanian produce:
- Pigeon Whole Bakers: Providing us with fresh, handcrafted buns.:
- MJ Butcher: Delivering premium cuts of grass-fed, Halal-certified beef and free-range pork.
- Nicholls Poultry: Supplying us with natural chicken thighs and breasts, delivered fresh by the Nicholls family since 1988.
By partnering with the best in the business, we ensure every bite is as exceptional as it should be.
Introducing Bottomless Brunch at Mr Burger Rosny!
Bottomless Brunch
Kick off your weekend the right way with our epic Bottomless Brunch. For just $60 per head, indulge in two hours of endless drinks paired with our mouthwatering menu. Gather your crew and make your brunch plans a legendary one! Book now to secure your spot—it’s brunch done the Mr Burger way!
$60 per person for 2hrs
Features
What We Do
Testimonials
What They Say
About Us
★★★★★
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Great gluten free options! Loved the vibe and excellent staff. Super helpful and accommodating. Food was amazing, will definitely be coming back to eat again.
★★★★★
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This has been the best place I’ve eaten at in Hobart since I arrived from Brisbane. Their attention, service, and obviously their burgers 🍔 are excellent. Top-notch 👌🏼
★★★★★
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What an awesome meal. Ordered to much, but it was delicious. That's the lot burger with trucker fries. I'll definitely be coming back.
★★★★★
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Great spot for a function! Highly recommend
★★★★★
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Had a function here, great space, nice atmosphere, lovely staff
