Pigeon Whole Bakers
Meet Pigeon Whole Bakers: The Artisans Behind Mr. Burger’s Fresh Buns
The best ingredients are the foundation of a fantastic burger. Every component of our burgers, from the freshest toppings to the juiciest patties, is expertly selected to provide the best possible flavour experience. However, the bun is the one component that frequently steals the show. For this reason, we have teamed up with the amazing staff at Pigeon Whole Bakers, a nearby Tasmanian bakery that shares our enthusiasm for excellence.
Meet Pigeon Whole Bakers, the producers that provide the flavourful, freshly baked buns that keep our burgers together.
Pigeon Whole Bakers: Who Are They?
The Hobart-based bakery Pigeon Whole Bakers is well-known throughout Tasmania due to its commitment to using traditional baking techniques and providing high-quality products. Since its founding in 2014, this bakery has established a solid reputation for producing some of the state’s best bread, pastries, and baked items
Pigeon Whole Bakers stands out for its emphasis on artisanal methods and dedication to using premium, locally produced ingredients. Their bread is meticulously crafted, utilising lengthy fermentation procedures and natural leavening to produce goods that are not just flavourful but also bursting with personality.
The Reasons for Selecting Pigeon Whole Bakers
At Mr. Burger, we pride ourselves on promoting Tasmania’s finest produce and helping out small companies. Pigeon Whole Bakers seemed like the best option when it came to selecting a bakery to provide our burger buns. This is the reason:
Unmatched Quality: The soft, freshly baked, and precisely balanced buns from Pigeon Whole Bakers make the perfect base for our burgers. Every bun has the same texture and flavour thanks to their meticulous attention to detail.
Locally Sourced Ingredients: Pigeon Whole Bakers shares our dedication to helping out regional farmers and producers. Their baked goods are made with ingredients that are sourced locally, including Tasmanian flour.
Artisanal Craftsmanship: Each bun is meticulously prepared utilising age-old methods that enhance each component. This commitment to quality craftsmanship is exactly in line with Mr. Burger’s core principles.
Sustainability: We are pleased to support Pigeon Whole Bakers’ commitment to reducing waste and conducting business in an environmentally friendly manner.
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The Ideal Burger Bun for the Ideal Burger
Despite its apparent simplicity, a burger bun is an essential component of the whole burger experience. It must be sufficiently firm to contain all the delectable contents without crumbling, yet still soft enough to bite into. Additionally, it must enhance rather than overshadow the flavours of the burger, toppings, and sauces.
The buns from Pigeon Whole Bakers meet all of these requirements and more. Their light, fluffy, and mildly sweet brioche-style buns go well with our succulent beef patties and crisp toppings. You’ll see the difference a good bun makes whether you’re enjoying one of our speciality creations or our traditional Mr. Burger.
A Common Interest in Fresh and Local
Their common enthusiasm for helping the neighbourhood is one of our favourite aspects of working with Pigeon Whole Bakers. They share our belief in showcasing Tasmania’s amazing produce and collaborating with regional vendors to generate something genuinely unique.
In addition to providing delicious burgers, our partnership with Pigeon Whole Bakers helps a small company that is improving Tasmania’s culinary landscape.
Visit Mr. Burger to Experience the Difference
In order to provide you with the freshest, tastiest burgers possible, Mr. Burger Tasmania is pleased to collaborate with regional suppliers like Pigeon Whole Bakers. In addition to enjoying delicious cuisine when you bite into one of our burgers, you’re also helping the local producers, bakers, and farmers that make it all possible.
Take a moment to appreciate the bun that keeps everything together the next time you come see us. It’s a work of love from the talented staff at Pigeon Whole Bakers, and it’s more than simply bread.
